Colombia El Descanso


Flavor Notes
Medium body, bright acidity, and notes of caramel, chocolate, peach, citrus, and cherry.

Bean Profile
El Descanso comes from the Garzón municipality in Huila, Colombia. The range of microclimates in Huila allows two harvest seasons, producing fresh, delicious coffee year-round.

Origin: Colombia; Huila, Garzón.
Farm/Farmer: Various Smallholders.
Varietal: Castillo-Colombia, Caturra.
Processing: Washed and patio dried.
Elevation: 5400-6400 ft.
Ships in a resealable, vented bag for extended freshness.
10 ounces or 5 pounds.

Roast Level
We source high-quality, specialty coffees, and we go to great lengths to roast each origin the perfect amount to showcase the bean’s natural qualities and flavors. Our Roast Master, Maury McCown, is Specialty Coffee Association certified and trained, and he strives to make sure you get the best the bean has to offer.


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