Description
Guatemala Candelaria
$14.00 – $75.00
Flavor Notes
Medium body, medium acidity, and notes of milk chocolate, almond, apricot, and brown sugar.
Bean Profile
Candelaria is our new offering from the Huehuetenango region of Guatemala, and we are loving the natural flavor notes from this delicious coffee!
Grown in the high mountains of Huehuetenango, Candelaria benefits from warm mountain winds and high elevations that produce exceptional washed-process coffee. This community lot brings together small producers to create a consistent, high-quality cup year after year. Expect vibrant acidity, a light body, and smooth notes of milk chocolate and dried fruit.
Origin: Guatemala; Huehuetenango.
Farm/Farmer: Finca Joya Grande, Finca Vasquez, Finca la Maravilla, and other small farms..
Varietal: Bourbon, Catuai, Caturra.
Processing: Washed.
Elevation: 5,500–6,500 ft.
Ships in a resealable, vented bag for extended freshness.
10 ounces.
Roast Level
We source high-quality, specialty coffees, and we go to great lengths to roast each origin the perfect, appropriate amount to showcase the bean’s natural qualities and flavors. Our Roast Master, Maury McCown, strives to make sure you get the best the bean has to offer. All coffees are proudly roasted to order in South Texas.
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