GROUNDED ROASTERIE SELECT
Notes of chocolate, stone fruit, and melon. Sweet, with tart acidity and a heavy mouthfeel. .
Saraguro comes from the Hacienda La Papaya farm and estate owned and operated by Juan Peña — one of Ecuador’s most famous emerging specialty-coffee farmers.
Origin: Ecuador; San Lorenzo, Saraguro, Loja
Farm/Farmer: Hacienda La Papaya
Elevation: 6900 ft.
Ships in a resealable, vented …
- Ships in a resealable, vented bag for extended freshness.
- Roasted to Light or Medium to properly enjoy the bean’s natural flavor.
- Roasted to order.
- 10 ounces.
- FREE SHIPPING ON ORDERS OVER $50.
Medium body, bright acidity, and notes of caramel, black tea, citrus, raspberry, and cranberry.
Guji Sere Saba comes from the Guji Zone of the Oromia Region in Southern Ethiopia. This coffee is one of our all-time favorites, offering a unique and exciting cup and flavor profile rarely experienced.
Origin: Ethiopia; Guji Zone.
Farm/Farmer: Gemechu Chachu, Tesfaye Jarso, Ayele Shalo, Alemu Dera, Alemu …
Medium body, bright acidity, and notes of honeysuckle, lemon, and subtle floral undertones.
We have a new, delicious Ethiopia Yirgacheffe ready for your enjoyment! Guji Highland Coffee produced this crop, and we’re huge fans of the subtle floral undertones and hints of lemon and honeysuckle. This coffee works great in all brew methods, any time of day.
Origin: Ethiopia; Yirgacheffe.
Showing 13–16 of 34 results