Showing 9–12 of 29 results

  • Ethiopia Gera Telila — LIMITED!

    Flavor Notes
    Light body, balanced acidity, and notes of brown sugar, cane juice, cranberry, and subtle florals.

    Bean Profile
    Gera Telila is a collection of smallholder coffee producers in the Gera region of Jimma. It comes from a privately run mill in Kecho Anderacha, called “Telila” — the mill is named after the owner’s late father. After the outer cherry is removed, the …

  • Ethiopia Goro Bedessa — LIMITED!

    Flavor Notes
    Medium body, balanced acidity, and notes of red honey, apricot, stone fruit, jasmine, and honeysuckle.

    Bean Profile
    Goro Bedessa comes from smallholder coffee farmers in the Goro Badessa Woreda of Hambela Wamena, a high-altitude region that tops out at 6,800 feet above sea level. These lots are made up of coffee from several hundred different farmers, most with only a couple hundred …

  • Ethiopia Worka Wuri — LIMITED!

    Flavor Notes
    Medium body, balanced acidity, and notes of blackberry, currant jam, red honey, and subtle jasmine.

    Bean Profile
    Wuri is a washing station in the Worka Kebele within Gedeb District of Ethiopia. The wet mill buys coffee from more than 1,500 growers in the surrounding region, most with one to two hectares of coffee planted near their homes. The landscape in Worka …

  • Ethiopia Yirgacheffe

    Flavor Notes
    Medium body, bright acidity, and notes of honey, green tea, and subtle floral undertones.

    Bean Profile
    We have a new, delicious Ethiopia Yirgacheffe ready for your enjoyment! From the Korcha region, this crop features wonderful honey and green tea notes with a smooth and subtle floral backdrop. This coffee works great in all brew methods, any time of day.

    Origin: Korcha Ethiopia; …